Starbucks adds plant-based meat to US menu

FILE - In this July 10, 2019 file, photo customers visit at a Starbucks in Minneapolis. Starbucks is adding plant-based meat to its U.S. menu for the first time. The Seattle-based coffee chain says a breakfast sandwich made with imitation sausage from California-based Impossible Foods is now available at a majority of its U.S. restaurants.